Savoury:

Chicken and mushroom  vol au vents  - 9.00

Lightly curried Chicken vol au vents - with celery  - 8.50

Layered turkey & cream cheese pesto crepe roulades - 7.50

Layered ham & cream cheese pesto crepe roulades  - 7.50

Mini Sausage Rolls – hot pepper mayo  - 6.50

Smoked Salmon tartlet-sour cream & chopped egg   - 10.00

Smoked salmon and cream cheese crepe roulades   - 9.00

Smoked salmon on lemon scented blinis   - 9.50

Savoury tartlet with blue cheese & caramelised onion - 8.25

Tomato & mozzarella lollipops   - 6.50

 

Mini Quiche:      

  bacon, cheese  & onion,  cheese & leek,  ham & sweet corn, cheese & onion, smoked salmon & cream cheese,  cheese & asparagus   - 7.50

 

Mini sandwiches:     

  Egg, Cucumber, Tuna, Cheese – hot pepper mayo  - 6.50

  Basil Chicken,  Lightly Curried chicken (with celery),  Ham - mustard mayo   - 7.00

  Prawn cocktail,    smoked salmon & capers,    Proscuitto ham   -  9.00

 

​

Sweet:

Scones – plain, raisin or cheese  - 7.00

​

Profiteroles or Eclairs  - 9.00

 – choux pastry buns filled with fresh cream or pastry cream - chocolate sauce       

 

Eton Mess  - 14.00

– strawberries/berries with meringue and fresh whipped cream  (cups)

​

​

Mini Tarts - 9.00 - 12.00  

– Pecan,  Fruit,  Chocolate,  Berry,  Strawberry,  Lemon,   Apple  

 

Mini Cheesecake Soufflé,  Mini Creme Brûlée  - 14.00  

​

Opera Gateau - 12.00

            

Chocolate dipped Strawberries   - 6.00

​

Various Cakes and Cupcakes